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Thanks to Dr. Rhea's counsel, every day I make sure to consume superfoods and I'm also choosing food that is kind to my digestive system. I also undertook a smoothie cleanse with her that left me feeling vibrant and rejuvenated. Dr. Rhea is incredibly knowledgeable about the functioning of the human body. I feel empowered from the counsel she has given me!

Justin BrownCEO & Co-founder, Ideapod

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Thanks to Dr. Rhea's extensive knowledge about nutrition and superfoods, my pantry has transformed, as has my physical health. At 45, I feel younger and better than I did at 25. Dr. Rhea's protocols fit perfectly into my hectic schedule, helping me get more done during the day.

Lisa GrafosFounder & CEO, Core40

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There is something a little bit magical about Rhea Mehta. Maybe it’s all the superfoods she eats. She radiates good health and is a fountainhead of wisdom about all aspects of deep nutrition and even deeper living. Prepare to be supercharged.

Jeff WarrenAward-winning writer and meditation instructor

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It is clear to me that what I'm learning with Rhea's help will become cemented as habits and "ways of being" that will make a lasting impact on my well being. It's pretty rare to get to learn from someone who has such in depth medical and scientific training (both in Eastern and Western philosophies) and who also has so much to offer in the realm of mindfulness, intention-setting, and overall living more joyfully!

Jess RimingtonManaging Director at The Rules and Visiting Scholar at Stanford University Global Projects Center

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I am among the few that can claim to having used their kitchen less than 1 day per month for over 7 straight years! Like many young professionals a demanding travel schedule and intensive workload was more than adequate as an excuse for me to avoid the kitchen and a healthy lifestyle but as the years added up so did the exhaustion and the need for change. Rhea, “listened” to my concerns in detail and worked with me to establish some personal goals. Less than 45 days later I was eating 3 meals a day at home, bringing snacks to work and when traveling doing so with super food in my carryon luggage! Most important I was feeling great and excited about the process of learning how to be healthy. Change is good. It’s also amazing to have a kitchen that not only has food in it for the first time in 7 years but a kitchen that has become an epicenter of fuel in my life and continues to blossom into an amazing source of daily motivation. Who knew it was so simple!

Derek BrawleyUS Sales, Prana BioVegan